Serving All of Central and South Texas  | 830-627-1949 Request a Quote
Fritz's Catering is a family-owned and operated catering service that has redefined hospitality and entertainment to make your special event spectacular. We have over 30 years of catering experience and have been recognized by the Austin Business Journal, Wedding Wire, and the knot.

Catering Sample Menus

Prime steak

Sample Menus for Your Convenience

At Fritz's Catering, we create a fully customized catering menu with many options available. We'll help you create a menu that perfectly matches the theme of your event. The lists of delicious items below represent what we have to offer. For a full list of our suggested menus, contact Carolyn or Robert at 830-627-1949 to request a quote. When it comes to creating custom menus, the only limits are your imagination and your budget!

Our Main Attractions

  • BBQ plates with ribs, sausage and brisket
  • Cajun crusted roast beef
  • Hand-breaded chicken fried steak
  • Prime rib
  • Prime steaks
  • Roasted pork loin
  • Roasted sirloin
  • Standing steamship round
  • Tenderloin

Poultry

  • Chicken Kiev
  • Chicken Marcello
  • Chicken Parmesan
  • Fritz's chicken royal (chicken breast smothered in a crab, lobster, shrimp and mushroom cream sauce)
  • Lemon zest chicken
  • Mushroom chicken
  • Old-fashioned buttermilk fried chicken
  • Pecan crusted chicken
  • Roasted turkey breast
  • Southwest chicken breast (lightly dusted in flour then grilled and served with fresh lime cilantro sauce)
  • Stuffed chicken
Chicken parmesan

Pasta

  • Chicken Alfredo
  • Chicken catatori
  • Eggplant Parmesan
  • Pasta bar
  • Pasta primavera
  • Shrimp Alfredo
  • Vegetarian or meat lasagna
Meat lasagna

Seafood

  • Catfish
  • Crab cakes
  • Crawfish boil
  • Fried or broiled seafood platters
  • Fried oysters
  • Fried, boiled or charbroiled shrimp
  • Frog legs
  • Salmon
  • Scallops with butter or cream sauce
  • Shrimp salad
  • Shrimp scampi
  • Skewered shrimp
  • Yellow fin tuna
Salmon

Mexican Cuisine

  • Combination dinners
  • Crispy taco bar
  • Enchiladas (beef, cheese, spinach)
  • Fajitas (beef, chicken, pork, buffalo, shrimp or tenderloin)
  • Fiesta Cobb salad
  • Prime steaks (fish or pork chops a la Mexicana)
  • Taco salad bowls
  • Tamales
Beef enchiladas

Vegetables and Salads

  • Baked potato potato salad
  • Baked potatoes
  • Bow tie pasta salad
  • Grilled assorted vegetables
  • Lemon oil parsley new potato salad
  • Mixed greens tossed salad
  • Oven roasted new potatoes
  • Parsley butter new potatoes
  • Scalloped potatoes
  • Spinach and Mandarin orange salad with red onion poppy seed dressing
  • Texas red potato salad
  • Wild rice
Tossed salad

Deli and Lite

  • Baked potato bar
  • Box lunches
  • Build-your-own-deli sandwich bar
  • Salad bars
  • Seafood, chicken or tuna, stuffed French bread loaves topped with cream cheese
  • Stuffed tomatoes with chicken, tuna or shrimp
  • Taco salad bowls
Salad bar

Desserts

  • Brownies pecan
  • Carmel apple cake
  • Chocolate mousse
  • Double chocolate cake
  • Fried cheesecakes
  • Homemade cobblers
  • Lemon bars
  • Sopapillas with honey
  • Tuttle chocolate cake
  • Variety of homemade cookies
Chocolate mousse

Hors D'Oeuvers

  • Angels on horseback – bacon-wrapped oysters baked in our own special sauce
  • Artichokes Oscar - artichoke hearts topped with crab meat and béarnaise sauce
  • Boiled shrimp - served in the shell or peeled and deveined with red sauce.
  • Crab dip
  • Fruit and cheese and vegetable trays
  • Mini fajitas (beef or chicken with grilled peppers and onions)
  • Mini flautas - spiced chicken mixture wrapped in corn tortillas, deep fried and served with avocado sour cream dip
  • Oyster shooters on ice
  • Rumaki – bacon-wrapped chicken liver and water chestnut with soy sauce
  • Smoked beef or pork tenderloin - A wonderful treat! Expertly prepared and lightly smoked, served with thinly sliced sourdough French bread.
  • Smoked salmon - elegantly decorated whole salmon served with remoulade sauce and fresh lemon slices
  • Spinach artichoke dip with toast points
  • Stuffed mushrooms
  • Texas design appetizer table

Contact
your local catering specialists at
830-627-1949.

"All through the evening, I heard rave reviews about the food from our guests. I had to agree with them! The food was delicious!"

- Lisa

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